menu

 
 
 

appetizer

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Charcuterie & Cheese Board

A true centerpiece, premium sourced meats & cheeses served with breads, crackers, sauces, pickled veggies & garnishments

 

Pimento Cheese Spread

House-made with aged white cheddar. Served with crostinis, house pickles & fresh veggies

 

Seasonal Veggie Platter

Peak-season vegetables served with house ranch & vinaigrette dressings.

 

Cheese Board

Midwest-inspired cheeses served with crackers & garnishments

 

White Bean Hummus

Traditional spread served with toasted pita & veggies

 

Caprese Skewers

Fresh mozzarella cheese with smoked grape tomatoes. Served with pesto and balsamic reduction

 

Veggie Spring Roll

Lightly fried and served with sweet chili sauce & hot mustard

 

Pulled Pork Slider

Smoked pork shoulder with Carolina gold BBQ, pickles on a soft bun

 

Classic Shrimp Cocktail

Large tail-off Gulf shrimp. Chilled & with classic garnishments

 

Crab Cake

Blue lump crab cake with cucumber, spicy mayo and served on classic Ritz cracker

 

Tuna Poke Taco

Marinated ahi tuna with seaweed salad, spicy mayo served in a fried gyoza taco

 

Sweet Chili Chicken Taco

Smoked Chicken with sweet chili sauce, basil & tomato in a fried gyoza taco

 

Brisket & Bacon Flatbread

Smoked brisket & pecan wood bacon, green onions, aged white cheddar & Memphis style BBQ base on a crispy naan bread

 

Veggie Flatbread

Tomatoes, basil, balsamic reduction, parmesan cheese & pesto base on a crispy naan bread

 

 
 
 

brunch

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Breakfast/Brunch 24

French Scramble with mushrooms, caramelized onions, bell pepper, kale & Boursin cheese

Smoked Ham

Yukon Breakfast Potatoes

Beta Biscuits & Sausage Gravy

Maple Butter & Apple Butter

 

Pecan wood smoked bacon +3

Belgian Waffles +2

Chicken & Waffles +4

Parfait Bar +2

Grits Bar +3

Breakfast Breads +2

Breakfast taco bar with chorizo scramble, Ricochet salsas & tortillas +2

Fruit Platter +35

 
 
 

lunch

 

Chip Chop Salads with Grilled or Fried Chicken, Smoked Tomato Bisque Soup, Biscuits, Cornbread & Soft Pretzels 20

Hot Mini Sandwich Buffet of Cheese Steaks, Pulled Pork and Fried Chicken, Potato Salad, Cole Slaw, Chips & Apples 20

*More Plate Lunches Available Upon Request

 

buffet

 
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The Market Spread        One Meat Lunch 20       Two Meat Dinner 28

Comes with biscuits, maple butter, house salad & dressings

Pick Two:

Grilled Chicken with Pesto & Bruschetta

Smoked Beef au Jus with Roasted Mushrooms

Fried Chicken with Honey & Thyme

Smoked Pork Shoulder with Carolina Gold BBQ

Smoked Brisket with Memphis BBQ +6

Prime Rib Rubbed and Roasted to Medium, with peppers, mushrooms, and onions.  Served with Horseradish Cream +12

 

Pick two:

Roasted Yukon Potatoes with Kale

Buttermilk Mashed Potatoes

White Cheddar Mac & Cheese

Green Beans

Zucchini Parmesan

Bruschetta Rice Casserole

 
 
 

dinner

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Filet Mignon 45

Prime grade beef tenderloin with garlic truffle butter. Served with roasted mushroom medley, onion & peppadew peppers

Blue cheese stuffed peppadew pepper is +2

 

Roasted Amish Airline Chicken Breast 30

Seared with a crispy skin and served with fresh herbs & mustard butter  pan sauce

 

 Pork Tenderloin Steak 30

Grilled, glazed & served with fresh herbs & maple mustard   

                             

Salmon 32

Seared & served with compound butter & bruschetta                                                                                                                   

Bruschetta Risotto 26

Served with grilled veggies, parmesan & balsamic reduction                                                                                                        

Plated Sides:  Choose two

Roasted Yukon Potatoes in Butter & Fresh Herbs

Whipped Yukon Potatoes with fresh herbs

Green Beans with Olive Oil & Lemon

Roasted Broccolini in olive oil

Twice Baked Potato Discs +2

Asparagus +3

*Combination Plate Available*

 

 

bar

 

Various types of bar service are available, including Cash Bar, Tally Bar, and 4 Hour Bar Packages.  Please inquire with your coordinator about pricing and which type of service works best for your event.

 

 

dessert

 

Cake by Slice 3 : Pick Flavor and Mousse Filling 

Cake Flavors:  White, Chocolate, Banana, Yellow

Mousse:  Chocolate, Strawberry, White Chocolate

 

Reception Cake, Two Tier Cake w/ Minimal Design 100

 

Assorted Mini Treats:  Four Basic 4, Two Basic + Two Premium 6, Four Premium 8

Basic:  Fudge Brownie, Brown Butter Chocolate Chip Cookie, Sugar Cookie, Chocolate Mint Cookie, Extra Gooey Rice Krispie Treat

Premium:  Pop Rock Cupcake, Lemon Bar, Cheesecake, Chocolate Brownie, 'Reese' Bars, Coconut Macaroons, Tart w/ Seasonal Filling